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dc.contributor.authorUnnikrishnan, Neena-
dc.contributor.authorSomanath, Manu-
dc.contributor.authorC.I., Jolly-
dc.contributor.authorD., Sheela-
dc.date.accessioned2019-02-05T10:04:56Z-
dc.date.available2019-02-05T10:04:56Z-
dc.date.issued2012-05-15-
dc.identifier.citationInternational Journal of Pharmaceutical Research, 2012, Vol.04, Issue 2en_US
dc.identifier.issn0975-2366-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/799-
dc.description.abstractThe leaves, fruits and bark of Ficus racemosa Linn, are used in the Ayurveda for the treatment of dysentery, skin diseases, diabetes, asthma and inflammatory swellings. Phytochemical screening of the bark showed positive tests for sterols, saponins and tannins. Agar well diffusion method proved that methanolic extracts of the oil prepared from the bark possess good antibacterial activity against the tested Gram positive strains and has shown intermediate action against tested Gram negative strains.en_US
dc.language.isoenen_US
dc.publisherInternational Journal of Pharmaceutical Researchen_US
dc.subjectFicus racemosaen_US
dc.subjectAnti bacterial activityen_US
dc.subjectAgar well diffusion assayen_US
dc.subjectPhytochemical analysisen_US
dc.titlePreliminary phytochemical analysis of bark of Ficus racemosa Linn and antibacterial activity of its bark oil.en_US
dc.typeArticleen_US
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