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dc.contributor.authorSTC-Food Science Nutrition-
dc.date.accessioned2026-10-05T09:28:19Z-
dc.date.available2026-10-05T09:28:19Z-
dc.date.issued2025-10-31-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/7678-
dc.publisherSt. Teresa's College (Autonomus) Ernakulamen_US
dc.titlePG-October2025-sem3-CoreCourse-FN3C11TM20-Food Technologyen_US
dc.typeLearning Objecten_US
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