Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/7073
Title: BACHELORS DEGREE EXAMINATION OCTOBER 2025, 2024 ADMISSIONS REGULAR SKILL B-VOC SEM-3 Technology of Fermented Foods VFPT3S09B23
Authors: STC VOCATIONAL
Issue Date: Oct-2025
Publisher: St. Teresa' s College( autonomous) Ernakulam
URI: http://localhost:8080/xmlui/handle/123456789/7073
Appears in Collections:Semester III (Skill Course)

Files in This Item:
File Description SizeFormat 
SKILL B-VOC SEM-3 Technology of Fermented Foods VFPT3S09B23.pdf12.72 MBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.