Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/5031Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | STC CND | - |
| dc.date.accessioned | 2025-09-26T09:40:42Z | - |
| dc.date.available | 2025-09-26T09:40:42Z | - |
| dc.date.issued | 2024-11 | - |
| dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/5031 | - |
| dc.publisher | St. Teresa' s College( autonomous) Ernakulam | en_US |
| dc.title | Food Microbiology and Quality Control | en_US |
| dc.type | Learning Object | en_US |
| Appears in Collections: | Sem III | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| PG DIPLOMA CLINICAL NUTRITION AND DIETETICS NOV 2024 SEM 3.pdf | 77.79 kB | Adobe PDF | View/Open |
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