Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/4565
Title: | DEVELOPMENT OF NUTRITIONALLY IMPROVED DATES-NUTMEG TART FORTIFIED WITH TAMARIND SEED POWDER |
Authors: | NANDANA JAYAN, NUSHA SULTAN, SNEHA P ULLAS |
Issue Date: | 31-Mar-2024 |
Publisher: | St. Teresa' s College( autonomous) Ernakulam |
URI: | http://localhost:8080/xmlui/handle/123456789/4565 |
Appears in Collections: | Theses/Dissertations |
Files in This Item:
File | Description | Size | Format | |
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nandana jayan.pdf | 4.69 MB | Adobe PDF | View/Open |
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