Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/4412
Title: STUDY ON DEVELOPMENT AND PHYSICO-CHEMICAL ANALYSIS OF PROBIOTIC KEFIR YOGHURT USING ELEUSINE CORACANA, COCOS NUCIFERA AND MANILKARA ZAPOTA
Authors: Anju TR, J. Disha, Vishnupriya KA
Issue Date: 31-Mar-2024
Publisher: St. Teresa' s College( autonomous) Ernakulam
URI: http://localhost:8080/xmlui/handle/123456789/4412
Appears in Collections:Theses/Dissertations

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