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Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | STC, B.VOC | - |
dc.date.accessioned | 2025-02-19T07:40:01Z | - |
dc.date.available | 2025-02-19T07:40:01Z | - |
dc.date.issued | 2024-03-31 | - |
dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/4037 | - |
dc.publisher | St Teresa's College (Autonomous), Ernakulam | en_US |
dc.title | B.VOC FOOD PROCESSING TECHNOLOGY EXAMINATION MARCH 2024 - FOOD PRODUCT DESIGN AND DEVELOPMENT | en_US |
dc.type | Learning Object | en_US |
Appears in Collections: | Semester-V (Core Course) |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
BVOC FOOD PROCESSING SEM 4 MARCH 2024.pdf | 81.09 kB | Adobe PDF | View/Open |
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