Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/3647| Title: | B. Voc. DEGREE (C.B.C.S.) EXAMINATION, MARCH 2023 (2020 Admission Regular, 2019, 2018 Admissions Supplementary) SEMESTER VI - SKILL COURSE (FOOD PROCESSING TECHNOLOGY) VFPT6S17B18 - FOOD QUALITY ASSURANCE |
| Authors: | Stc, FPT |
| Issue Date: | 31-Mar-2023 |
| Publisher: | Stc,Ekm |
| URI: | http://localhost:8080/xmlui/handle/123456789/3647 |
| Appears in Collections: | Sem VI Skill Course |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 8 FPT Food Quality Assurance.pdf | 93.41 kB | Adobe PDF | View/Open |
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