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dc.contributor.authorV.S, SANDRA-
dc.date.accessioned2023-10-13T04:17:34Z-
dc.date.available2023-10-13T04:17:34Z-
dc.date.issued2023-03-31-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/3116-
dc.publisherSt Teresa's College (Autonomous), Ernakulamen_US
dc.titleA DETAIL STUDY ON CULINARY TOURISM IN KERALAAND IT CONNECTING TO DESTINATION MANAGEMENTen_US
dc.typeThesisen_US
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