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  5. Semester-III
Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/1927
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dc.contributor.authorSTC, Home Science-
dc.date.accessioned2019-10-18T09:33:53Z-
dc.date.available2019-10-18T09:33:53Z-
dc.date.issued2016-10-31-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/1927-
dc.language.isoenen_US
dc.publisherSt.Teresa's College (Autonomous),Ernakulamen_US
dc.subjectFOOD BIOTECHNOLOGYen_US
dc.titleM. Sc. DEGREE (C.S.S.) EXAMINATION, OCTOBER 2016 SEMESTER III – HOME SCIENCE (FOOD SCIENCE AND NUTRITION) FN3C12TM – FOOD BIOTECHNOLOGYen_US
dc.typeLearning Objecten_US
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