Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/1747
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | STC, CND | - |
dc.date.accessioned | 2019-03-07T06:17:44Z | - |
dc.date.available | 2019-03-07T06:17:44Z | - |
dc.date.issued | 2018-04-30 | - |
dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/1747 | - |
dc.language.iso | en | en_US |
dc.publisher | St.Teresa's College (Autonomous),Ernakulam | en_US |
dc.subject | FOOD MICRO BIOLOGY | en_US |
dc.subject | QUALITY CONTROL | en_US |
dc.title | MASTER’S DEGREE (C.S.S.) EXAMINATION, MARCH 2018 (2016 ADMISSION REGULAR) SEMESTER IV- CLINICAL NUTRITION AND DIETETICS ND4C16TM – FOOD MICRO BIOLOGY AND QUALITY CONTROL | en_US |
dc.type | Learning Object | en_US |
Appears in Collections: | Semester-IV |
Files in This Item:
File | Description | Size | Format | |
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A FOOD MICRO BIOLOGY AND QUALITY CONTROL.pdf | 8.96 kB | Adobe PDF | View/Open |
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