Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/1574
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dc.contributor.authorSTC, FPT-
dc.date.accessioned2019-02-26T07:02:47Z-
dc.date.available2019-02-26T07:02:47Z-
dc.date.issued2018-03-31-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/1574-
dc.language.isoenen_US
dc.publisherSt.Teresa's College (Autonomous),Ernakulamen_US
dc.subjectFOOD SERVICE MANAGEMENTen_US
dc.titleB Voc. DEGREE EXAMINATION, MARCH 2018 (2015 Admission Regular) SEMESTER VI - FOOD PROCESSING TECHNOLOGY VFP6G15TB – FOOD SERVICE MANAGEMENTen_US
dc.typeLearning Objecten_US
Appears in Collections:Semester-VI (Core Course)

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