1. Golden Jubilee Memorial Library
  2. Vocational Studies
  3. B.Voc.
  4. Food Processing Technology
  5. Previous Question Papers
  6. Semester-VI (Core Course)
Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/1572
Title: B.VOC DEGREE (C.B.C.S.S) EXAMINATION, MARCH 2018 Semester VI-Core (Food Processing Technology) VFPG14TB-EMERGING TECHNOLOGIES IN FOOD INDUSTRY
Authors: STC, FPT
Keywords: EMERGING TECHNOLOGIES IN FOOD INDUSTRY
Issue Date: 31-Mar-2018
Publisher: St.Teresa's College (Autonomous),Ernakulam
URI: http://localhost:8080/xmlui/handle/123456789/1572
Appears in Collections:Semester-VI (Core Course)

Files in This Item:
File Description SizeFormat 
VFP6G14TB-23022018153521-A.pdf118.83 kBAdobe PDFView/Open
Show full item record


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.