Collection's Items (Sorted by Submit Date in Descending order): 1 to 19 of 19
| Issue Date | Title | Author(s) |
| 2023-03 | Unit Operations in Food Industry | STC VOCATIONAL |
| 2023-03 | Personality Development | STC VOCATIONAL |
| 2023-03 | Food service management | STC VOCATIONAL |
| 2023-03 | Food Quality Assurance | STC VOCATIONAL |
| 2023-03 | Emerging Technologies in food | STC VOCATIONAL |
| 2025-03 | FOOD QUALITY ASSURANCE | BVOC STC |
| 2025-03 | PERSONALITY DEVELOPMENT | BVOC STC |
| 2024-11-30 | B.VOC SOFTWARE DEVELOPMENT EXAMINATION NOVEMBER 2024 - SOFTWARE TESTING | - |
| 2024-11-30 | B.VOC SOFTWARE DEVELOPMENT EXAMINATION NOVEMBER 2024 - CLOUD COMPUTING | STC, B.VOC |
| 2024-11-30 | B.VOC FOOD PROCESSING TECHNOLOGY EXAMINATION NOVEMBER 2024 - FOOD SERVICE MANAGEMENT | STC, B.VOC |
| 2024-11-30 | B.VOC FOOD PROCESSING TECHNOLOGY EXAMINATION NOVEMBER 2024 - PERSONALITY DEVELOPMENT | - |
| 2024-11-30 | B.VOC FOOD PROCESSING TECHNOLOGY EXAMINATION NOVEMBER 2024 - FOOD QUALITY ASSURANCE | - |
| 2024-11-30 | B.VOC FOOD PROCESSING TECHNOLOGY EXAMINATION NOVEMBER 2024 - UNIT OPERATION IN FOOD INDUSTRY | - |
| 2024-11-30 | B.VOC FOOD PROCESSING TECHNOLOGY EXAMINATION NOVEMBER 2024 - EMERGING TECHNOLOGIES IN FOOD INDUSTRIES | STC, B.VOC |
| 2018-03-03 | B.VOC. DEGREE(C.B.C.S.S) EXAMINATION,MARCH 2018 (2015 Admisssion Regular) SEMESTER VI- CORE (FOOD PROCESSING TECHNOLOGY) VFP6S21TB UNIT OPERATIONS IN FOOD INDUSTRY | STC, FPT |
| 2018-03-31 | B.VOC DEGREE(C.B.C.S.S) EXAMINATION, MARCH 2018 (2015 ADMISSION REGULAR) SEMESTER- VI- CORE(FOOD PROCESSING TECHNOLOGY) VFP6G16TB- PERSONALITY DEVELOPMENT | STC, FPT |
| 2018-03-31 | B Voc. DEGREE EXAMINATION, MARCH 2018 (2015 Admission Regular) SEMESTER VI - FOOD PROCESSING TECHNOLOGY VFP6G15TB – FOOD SERVICE MANAGEMENT | STC, FPT |
| 2018-03-31 | B. VOC. DEGREE (C.B.C.S.S) EXAMINATION, MARCH 2018 (2015 Admission Regular)SEMESTER VI- CORE (FOOD PROCESSING TECHNOLOGY) VFP6S22TB- FOOD QUALITY ASSURANCE | STC, FPT |
| 2018-03-31 | B.VOC DEGREE (C.B.C.S.S) EXAMINATION, MARCH 2018 Semester VI-Core (Food Processing Technology) VFPG14TB-EMERGING TECHNOLOGIES IN FOOD INDUSTRY | STC, FPT |
Collection's Items (Sorted by Submit Date in Descending order): 1 to 19 of 19
