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dc.contributor.authorSTC, Home Science-
dc.date.accessioned2019-02-19T05:07:08Z-
dc.date.available2019-02-19T05:07:08Z-
dc.date.issued2017-04-30-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/1336-
dc.language.isoenen_US
dc.publisherSt.Teresa's College (Autonomous),Ernakulamen_US
dc.subjectFOOD BIOTECHNOLOGYen_US
dc.titleM. Sc. DEGREE (C.S.S.) EXAMINATION, APRIL 2017 (Supplementary – 2015 Admission) SEMESTER III – HOME SCIENCE (FOOD SCIENCE AND NUTRITION) FN3C12TM - FOOD BIOTECHNOLOGYen_US
dc.typeLearning Objecten_US
Appears in Collections:Semester-III

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