DSpace Community: http://localhost:8080/xmlui/handle/123456789/2143 Wed, 11 Nov 2026 20:16:45 GMT 2026-11-11T20:16:45Z PG-October2025-sem3-GENERAL-VFPT3G07TM20-Food process Engineering http://localhost:8080/xmlui/handle/123456789/7675 Title: PG-October2025-sem3-GENERAL-VFPT3G07TM20-Food process Engineering Authors: STC-VOCATIONAL Fri, 31 Oct 2025 00:00:00 GMT http://localhost:8080/xmlui/handle/123456789/7675 2025-10-31T00:00:00Z PG-October2025-sem3-GENERAL-VFPT3S08TM20-Nutraceuticals and Functional foods http://localhost:8080/xmlui/handle/123456789/7674 Title: PG-October2025-sem3-GENERAL-VFPT3S08TM20-Nutraceuticals and Functional foods Authors: STC-VOCATIONAL Fri, 31 Oct 2025 00:00:00 GMT http://localhost:8080/xmlui/handle/123456789/7674 2025-10-31T00:00:00Z PG-October2025-sem3-GENERAL-VFPT3S07TM20-Food Marketing http://localhost:8080/xmlui/handle/123456789/7673 Title: PG-October2025-sem3-GENERAL-VFPT3S07TM20-Food Marketing Authors: STC-VOCATIONAL Fri, 31 Oct 2025 00:00:00 GMT http://localhost:8080/xmlui/handle/123456789/7673 2025-10-31T00:00:00Z PG-October2025-sem3-SKILL-VFPT3S08TM20-Technology of fish, Meat and Allied Products http://localhost:8080/xmlui/handle/123456789/7672 Title: PG-October2025-sem3-SKILL-VFPT3S08TM20-Technology of fish, Meat and Allied Products Authors: STC-VOCATIONAL Fri, 31 Oct 2025 00:00:00 GMT http://localhost:8080/xmlui/handle/123456789/7672 2025-10-31T00:00:00Z