1. Golden Jubilee Memorial Library

Browsing by Subject EMERGING TECHNOLOGIES IN FOOD INDUSTRY

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:  
Showing results 1 to 1 of 1
Issue DateTitleAuthor(s)
2018-03-31B.VOC DEGREE (C.B.C.S.S) EXAMINATION, MARCH 2018 Semester VI-Core (Food Processing Technology) VFPG14TB-EMERGING TECHNOLOGIES IN FOOD INDUSTRYSTC, FPT
Showing results 1 to 1 of 1